Citta della Pieve ca 1448 -Fontignano 1523  Related Paintings of Pietro vannucci called IL perugino :. | The Feast of Venus (mk01) | Recreation by our Gallery | The Sistine Chapel (mk04) | Fame | Femmes filant au Maroc (mk32) |
Related Artists:
William Waud
An architect . British-American , ca.1830-1878
NAIVEU, Matthijs
Dutch painter (1647-1726) Dutch painter. He was the son of a wine merchant from Rotterdam and began his training with Abraham Toorenvliet (c. 1620-92), a glass painter and drawing master in Leiden. From 1667 to 1669 Naiveu was apprenticed to the Leiden 'Fine' painter Gerrit Dou, who received 100 guilders a year (an exceptionally high sum) for instructing Naiveu. In 1671 Naiveu entered the Leiden Guild of St Luke, of which he became the head in 1677 and again in 1678, the year in which he moved to Amsterdam, where he was later appointed hop inspector. This work did not prevent him producing a considerable number of paintings; the earliest known work by Naiveu is dated 1668, the latest 1721.
Severin Roesen
1848-1871 Severin Roesen (ca. 1815-1872) is a painter known for his abundant fruit and flower still lifes and is today recognized as one of the major American still-life painters of the mid-nineteenth century. Born in Cologne, in Germany, he emigrated to the United States in 1848. While Roesen's paintings reveal a meticulous attention to detail in their precise arrangements and close brushwork, his subject matter, even down to specific motifs, did not change throughout his career. Sometimes he made near copies of paintings, but usually he merely rearranged and reassembled stock elements. Numerous items in Fruit and Wine Glass, for example, also appear in other paintings. The footed desert plate full of strawberries is a common motif. The pilsner glass, sometimes accompanied by an open bottle of champagne, is interchangeable with a wine goblet filled with lemonade used elsewhere. The glass is nearly always placed at the lower left edge of the painting; a halved lemon often appears nearby. Branches full of grapes arranged from lower left to upper right provide the composition with a graceful S-curve and subtly lead the viewer's eye over the entire display. Here the composition is balanced by light and dark grapes at either side and filled in by scattered raspberries, cherries, peaches, apples, pears, and apricots. Many of these compositional elements, if not the items depicted, were derived from seventeenth-century Dutch still life paintings by such artists as Jan van Huysem.